DEGREASER FOR OVEN - Types of Oven Degreasers 1. Caustic Degreasers: - Ingredients: Typically contain strong alkaline chemicals such as sodium hydroxide (lye) or potassium hydroxide. - Properties: Highly effective in breaking down tough, baked-on grease and carbon deposits. - Use Cases: Ideal for deep cleaning and heavy-duty applications in commercial kitchens. 2. Non-Caustic Degreasers: - Ingredients: Often contain less harsh chemicals like surfactants, solvents, and mild alkalis. - Properties: Safer for regular use, less damaging to surfaces, and typically emit fewer fumes. - Use Cases: Suitable for routine cleaning and for surfaces that require gentle care.